As the situation with COVID-19 continues to evolve, we are responding to requests for checklists from our customers. As a result we have created a collection of resources for free for anyone to download.

We have prepared checklists to help you navigate the Coronavirus in your franchise. This includes:

  • American: Center for Disease Control and Prevention(CDC), Occupational Health and Safety Act (OSHA).
  • Canadian: Government of Canada and the Canadian Center for Occupational Health and Safety.

These are available in Excel, PDF and within the FranchiseBlast library. Download now.

USA

Coronavirus Disease 2019 (COVID-19)
Author: Center for Disease Control and Prevention

  • Key Sections
  • For Managers
  • How to clean and disinfect
  • Soft surfaces
  • Electronics
  • Laundry
Sample Recommendations
  • Educate workers performing cleaning, laundry, and trash pick-up to recognize the symptoms of COVID-19.
  • Provide instructions on what to do if they develop symptoms within 14 days after their last possible exposure to the virus.

Guidance on Preparing Workplaces for COVID-19
Author: Occupational Safety and Health Act (OSHA)

Key Sections

  • Steps all employers can take to reduce worker’s risk of exposure to SARS-CoV-2
  • Classifying Worker Exposure to SARS-CoV-2

Sample Recommendations

  • Discourage workers from using other workers’ phones, desks, offices, or other work tools and equipment, when possible
  • Prompt identification and isolation of potentially infectious individuals is a critical step in protecting workers, customers, visitors, and others at a worksite.

Canada

Cleaning and Disinfecting Public Spaces (COVID-19)
Author: Government of Canada

Key Sections
  • Choose a product that cleans and disinfects
  • Create a cleaning procedure

Sample Recommendations:

  • Surfaces frequently touched with hands are most likely to be contaminated. These include doorknobs, handrails, elevator buttons, light switches, cabinet handles, faucet handles, tables, countertops and electronics.
  • Use damp cleaning methods such as damp clean cloths, and/or a wet mop. Do not dust or sweep which can distribute virus droplets into the air.

OHS Fact Sheet on Coronavirus

Author: Canadian Center for Occupational Health and Safety

Key Sections
  • What can a workplace do?
  • What are the recommendations to prevent transmission of a coronavirus?
Sample Recommendations
  • Removing magazines and papers from waiting areas or common rooms (such as tea rooms and kitchens).
  • Making sure ventilation systems are working properly.

If you have any questions, please feel free to reach out.